There are several advantages to making pasta

Freshness: Homemade pasta is always fresher than store-bought pasta, which can sit on shelves for extended periods of time.Control over ingredients: When making your pasta, you have control over the ingredients used, including the quality of the flour and any added flavors or seasonings.Customization: Making pasta at home allows you to customize it to your liking, whether that’s the thickness, shape, or flavor.Health benefits: Homemade pasta can be healthier than store-bought pasta, as you can choose to use whole wheat flour or other healthier ingredients.Cost-effectiveness: In the long run, making your pasta can be more cost-effective than buying pre-made pasta, especially if you make it in bulk.Fun activity: Making pasta can be a fun activity to do with friends or family, and it can be a great way to spend time together in the kitchen.